Yaourt au lait entier bi-couche fraise
Le Petit Versaillais · 250 g (2 * 125 g)
Ingredients
whole milk 50.0% , strawberry preparation 15.0% , strawberry 7.5% , cane sugar 7.5% , Gelling agent 7.5% , sugar 6.3% , skimmed milk powder 3.1% , lactic ferments 3.1%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.