Cassolette saveur océane
les papilles montoise · 2
Ingredients
fresh cream 50.0% , scallop 26.0% , 2ygochlamys patagonica-USA 12.0% , Argopecten purpuratus Pérou 26% CREVETTES 6.0% , Courgette 15.0% , carrot 15.0% , white wine 0.0% , shallot 0.0% , garlic 0.0% , ginger 0.0% , curry 0.0% , extra virgin olive oil 0.0% , salt from Noirmoutier 0.0% , pepper 0.0% , milk 0.0% , mollusc 0.0% , crustacean 0.0% , Sans colorant ni conservateur 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.