Ingredients
Recette artisanale a la crème 55.2% , chocolate 17.0% , CRĒME FRAÎCHE 8.5% , milk 5.2% , chocolate 11.5% , jaune d'œuf frais 2.6% , sugar 2.0% , blanc d'ŒUF FRAİS 1.6% , butter 1.3% , flour 1.1% , natural vanilla 0.9% , biscuit cuillère 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.