Ingredients
fromage blanc 55.0% , skimmed milk 22.5% , butter 11.3% , milk proteins 5.6% , E341 2.8% , Emulsifying salts 1.4% , E339 0.7% , E331 0.4% , sel Vitamine D 0.2% , L 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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