Le bonnet du père noël
Erhard
Ingredients
Sorbet fraise 8.0% , water 15.9% , sugar 8.0% , corn glucose syrup 4.9% , hydroxypfopylméthylcellulose 3.4% , carob seed flour 2.5% , E412 1.9% , E440a 1.5% , Crème glacée saveur vanille 27.1% , pasteurised whole milk 1.0% , sugar 0.9% , cream 0.8% , butterfat 0.7% , corn glucose syrup 0.6% , pasteurised egg yolk 0.5% , skimmed milk powder 0.5% , Emulsifier 0.4% , farine de graines de caroube et farine de graines de guar 0.4% , natural flavouring 0.4% , exhausted ground vanilla pod 0.3% , strawberry coating 10.5% , strawberry puree 3.5% , sugar 0.3% , wheat glucose syrup 0.2% , fructose de blé 0.2% , E440a 0.2% , E407 0.2% , E330 0.2% , coating 10.6% , almond paste 7.9% , noix de coco râpée 1 3.0% , nappage à l'abricot 0.7% , coating 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.