Tradition Bûche Glacée Vanille - Framboise

Sorbet Framboise 33.8% , water 15.9% , sugar 8.0% , dextrose 4.9% , glucose syrup 3.4% , E464 2.5% , carob seed flour 1.9% , E412 1.5% , lemon juice 1.2% , Crème glacée Vanille 30.5% , cream 0.9% , sugar 0.8% , glucose syrup 0.7% , lactose 0.6% , milk proteins 0.5% , egg yolk 0.5% , vanilla extract 0.6% , E471 0.4% , carob seed flour 0.4% , E412 0.3% , exhausted ground vanilla pod 0.3% , E100 0.3% , Crème montée 30.3% , cream 0.2% , invert sugar syrup 0.2% , natural flavouring 0.2% , Meringue 3.6% , egg white 0.2% , coating 1.9% , meringue 0.2% , mushroom 0.2% , plaquette chocolat blanc 0.1% , cocoa powder 0.1% , Décors non consommables 0.1%

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