Ingredients
LAIT entier pasteurisé de la ferme 52.0% , sugar 9.4% , cream 9.4% , dextrose 9.4% , lactose and milk proteins 9.4% , butterfat 5.8% , cinnamon powder 1.0% , Emulsifier 0.5% , Gelling agent 0.5% , E412 2.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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