Ingredients
Purée de pêche de vigne de la Vallée 59.0% , sugar 22.8% , water 9.1% , dextrose 4.6% , dehydrated glucose syrup 2.3% , lemon juice 1.1% , Stabiliser 0.6% , carob seed flour 0.3% , E412 0.1% , Antioxidant 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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