Ingredients
water 46.0% , tomato 33.0% , tofu 8.0% , rice syrup 4.0% , onion 4.0% , carrot 2.5% , leek 1.3% , extra virgin olive oil 0.6% , garlic 0.3% , unrefined sea salt from the Atlantic 0.2% , basil 0.1% , herbes de Provence 0.0% , pepper 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.