Ingredients
water 55.7% , tomato 17.1% , ravioli ricotta 17.0% , spinach 17.0% , extra virgin olive oil 3.6% , onion 2.7% , carrot 2.0% , leek 1.6% , spinach 2.3% , unrefined sea salt from the Atlantic 1.1% , ail romarin 0.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.