Ingredients
tomato 41.8% , water 20.7% , mushroom 17.5% , onion 8.4% , deodorized sunflower oil 6.3% , leek 4.2% , garlic 0.5% , unrefined sea salt from the Atlantic 0.3% , thyme 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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