Terrine de Noël façon pain d'épices
Duc de Pressac · 180g
Ingredients
poultry liver 55.6% , pork fat 22.2% , couenne de porc 11.1% , water 5.6% , salt 1.2% , honey 1.2% , cannelle gingembre 1.2% , natural flavouring 1.1% , nutmeg 1.1%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.