Terrine gourmande a la fleur de sel de guerande
Duche De La Loue
Ingredients
pork liver 24.7% , pork fat 24.7% , couenne de porc 24.7% , water 12.5% , egg 12.5% , wheat flour 3.3% , fleur de sel from Guérande 1.0% , natural flavouring 0.0% , flavouring 0.0% , spice 0.0% , herb 0.0% , dextrose 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.