Terrine de canard

Paul Laredy

3432770033167

Ingredients

poultry liver 42.5% , pork fat 28.8% , duck meat 15.0% , couenne de porc 6.9% , pork meat 3.4% , water 1.7% , magret de canard fumé sel 0.9% , Armagnac arôme naturel 0.4% , pork meat 0.2% , duck 0.2%

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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