Ingredients
sardine 43.0% , black olive 25.6% , soya oil 17.3% , olive oil 9.0% , red wine 3.8% , câpres au vinaigre 0.7% , garlic 0.3% , pepper 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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