Omelette norvégienne rhum et raisins
La Manufacture des Belles Glaces · 2 x 72 g
Ingredients
Crème glacée au rhum avec raisins macérés au rhum 69.4% , sugar 15.9% , raisins macérés au rhum 5.7% , butter 4.9% , glucose syrup 3.3% , rum 2.5% , cream 1.9% , E471 1.5% , carob bean 1.2% , E401 1.0% , E412 0.9% , E407 0.8% , Meringue 23.6% , water 0.6% , dehydrated glucose syrup 0.5% , egg white 0.5% , lemon juice 0.4% , potato starch 0.4% , E412 0.4% , carob bean 0.3% , biscuit 6.0% , wheat flour 0.3% , sugar 0.3% , whole egg 0.2% , water 0.2% , egg white 0.2% , glucose syrup 0.2% , E420 0.2% , E471 0.2% , E450i 0.2% , E500 0.2% , pea flour 0.1% , E282 0.1% , potato starch 0.1% , salt 0.1% , milk proteins 0.1% , vanilla flavouring 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.