Terrine de sanglier
Jean Floc'h
Ingredients
pork meat 50.0% , wild boar meat 21.0% , pork liver 10.5% , pork fat 9.3% , water 4.6% , onion 2.3% , flour 1.2% , wheat starch 0.6% , salt 0.3% , armagnac 0.1% , pepper 0.1% , sugar 0.0% , nutmeg 0.0% , pork meat 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.