Nutrition · per 100 g

Energy	2372 kJ
Energy	567 kcal
Fat	68.4 g
Saturated fat	5 g
Carbs	13 g
Sugars	3.6 g
Fiber	3.7 g
Protein	14 g
Salt	0.01 g
Sodium	2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.