Magda Mushroom stir-fry with grilled vegetables and pesto Rosso

vegetable blend 55.0% , cultivated mushroom 22.5% , olive oil 11.3% , water 5.6% , basil 2.8% , garlic 1.4% , tomato concentrate 0.7% , piment doux 0.4%? , Stabiliser 0.2%? , cep 0.2%

? — listed for this product but not on the label in this language; recipes can differ by market.