Farci au Saumon et aux St Jacques

atlantic salmon 56.0% , brunoise de légumes 14.0% , alaska pollock 11.0% , rehydrated egg white 5.2% , scallop 7.0% , rice flour 2.6% , salt 2.0% , rosemary 1.6% , wheat dextrose 1.3% , natural flavouring 1.1% , Fischextrakt 0.9% , onion 0.8% , milk powder 0.7%

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