Cornichon bio
Domaine des terres rouges
Ingredients
Cornichons français 54.0% , water 26.1% , alcohol vinegar 10.1% , cane sugar 3.6% , Salt from Camargue 1.1% , yellow mustard seed 1.1% , dill 0.3%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.