Moutarde à la verveine du Velay
Domaine de terres rouges · 55g
Ingredients
mustard seed 47.4% , water 25.0% , vinegar 16.5% , ALCOOLAT DE VERVEINE DU VELAY pagès 5.5% , salt 2.7% , sugar 1.5% , Preservative 0.7% , Colour 0.4% , E131 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.