Nutrition · per 100 g

Energy	546.7 kcal
Fat	30 g
Saturated fat	26.7 g
Carbs	63 g
Sugars	10 g
Fiber	6.7 g
Protein	3.3 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.