Ingredients
water 49.6% , rockfish 25.0% , divers 40.5% dont 12.5% de congre 14.0% , crustacean 2.5% , carrot 1.3% , tomato concentrate 1.3% , white wine 1.3% , leek 1.3% , sea salt 0.5% , onion 0.5% , garlic 0.5% , sunflower oil 0.5% , persil poivre 0.5% , cayenne pepper 0.5% , herb 1.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.