Nutrition · per 100 g

Energy	119 kcal
Fat	6.4 g
Saturated fat	2 g
Trans fat	0 g
Carbs	4.9 g
Sugars	0 g
Protein	11.6 g
Salt	0.54 g
Sodium	216 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.