Terrine Canard poivre vert
Cadets de Gascogne · 190g
Ingredients
pork meat 55.7% , duck meat 25.0% , poultry liver 8.6% , green pepper 1.0% , armagnac 1.5% , white wine 1.5% , egg 1.5% , salt 1.5% , pepper 1.4% , spice 1.2% , CANAR D POR C VOLAILLE 1.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.