Bloc de foie gras de canard au sel de guerande
Maistres Occitans
Ingredients
duck foie gras 56.7% , water 21.9% , armagnac 11.0% , Salt from Guérande 0.5% , pepper 0.3% , sugar 0.3% , Preservative 0.3% , Antioxidant 9.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.