Terrine de chevreuil a la fine champagne
Clos Saint Sozy · 90 g
Ingredients
pork fat 38.0% , pork liver 29.0% , venison 20.0% , свинско месо от врат 7.5% , Fine Champagne 2.0% , salt 0.8% , spice 0.8% , nutmeg 0.8% , pepper 1.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.