Boulette de boeuf
Ingredients
beef meat 61.0% , water 19.5% , tendon de bœuf 8.0% , potato starch 4.0% , sugar 0.9% , salt 0.9% , E621 0.9% , wheat gluten 0.9% , E325 0.9% , Raising agent 0.9% , Stabiliser 0.9% , Acid 0.6% , fish sauce 0.3% , pepper 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.