Ingredients
wheat flour 34.8% , butter 26.0% , sugar 26.5% , _lai_t demi-écrémé 10.6% , fresh egg 10.6% , water 1.1% , salt 1.1% , buckwheat flour 0.0% , fresh yeast 0.0% , E471 0.0% , E481 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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