Ingredients
wheat flour 53.8% , wheat gluten 23.1% , water 11.5% , vegetable oil 5.8% , sugar 2.5% , yeast 1.6% , barley flour 0.8% , rye 0.4% , Emulsifier 0.2% , salt 0.1% , Flour treatment agent 0.1% , Preservative 0.0% , flavouring 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.