Bâton de Berger Mini Noix (environ 8 Bâtonnets)

pork meat 64.0% , walnut 15.0%? , salt 2.1% , lactose 2.1% , dextrose 2.1% , herbs and spices 2.1% , Preservative 2.1% , ferment 2.1% , casing 2.1% , E460 2.1% , collagène cellulose 2.1% , viande utilisés pour la préparation de 100 g de produit fini 2.1%

? — listed for this product but not on the label in this language; recipes can differ by market.