Ingredients
pork meat 62.0% , salt 3.2% , glucose syrup 3.2% , dextrose 3.2% , spice 3.2% , herb 3.2% , E316 2.0% , E120 2.0% , E250 2.0% , E252 2.0% , ferment 2.0% , smoke flavouring 2.0% , smoke 2.0% , #120g de viande utilisés pour la préparation de 100 g de produit fini 2.0% , celery 2.0% , de fruits à coques 2.0%? , milk 2.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.