Caractère

pork meat 73.5% , salt 2.4% , lactose 2.4% , dextrose 2.4% , milk powder 2.4% , wine 2.4% , flavouring 2.4% , spice 2.4% , ferment 2.4% , sunflower oil 2.4% , enveloppe collagénique 2.4% , meat 2.4%

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