Ingredients
Viande de tête de porc saumurée 52.0% , cooking broth 21.5% , pork tongue 9.0% , white wine 5.0% , onion 5.0% , water 4.3% , pork gelatin 2.1% , herb 1.0% , red wine vinegar 0.1% , pepper 0.0% , spice 0.0% , salt 0.0% , natural flavouring 0.0% , dextrose 0.0% , Antioxidant 0.0% , Preservative 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.