Ingredients
wheat flour 53.3% , sugar 25.4% , butterfat 13.0% , wheat starch 13.1% , salt 1.2% , egg yolk 1.1% , E503 0.0% , E500ii 0.0% , E450 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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