Terrine de cerf aux airelles
Avon & Ragobert · 180 g
Ingredients
venison 30.0% , pork meat 23.7% , pork liver 15.2% , pork fat 11.9% , lingonberry 3.0% , cognac 3.5% , wheat flour 3.5% , salt 1.6% , herbs and spices 1.6% , milk proteins 1.6% , egg 1.6% , milk 1.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.