Biscuit
Yvelin
Ingredients
sugar 55.7% , wheat flour 17.1% , egg white 8.6% , cranberry 12.5% , sunflower oil 3.6% , butterfat 10.0% , almond 2.0% , glucose syrup 1.6% , diphosphate= disodique carbonate 1.3% , acide de sodium 1.1% , flavouring 0.9%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.