Ingredients
tomato pulp 54.0% , tomato 31.0% , ricotta 8.6% , onion 3.2% , pecorino romano 1.6% , extra virgin olive oil 0.8% , sunflower oil 0.4% , basilic flocons de pomme de terre 0.2% , lemon juice 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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