Ingredients
filets d'_anchois_ avec peau marinés 55.0% , vegetable oil 25.6% , tomato 9.9% , black olive 5.0% , garlic 0.4% , oregano 0.1% , herbes de Provence 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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