Tripes au cidre de Normandie
Les Marmites d'Augustine · 750 gr
Ingredients
tripes 80% et pied de bœuf 37.1% , water 22.5% , onion 18.3% , carrot 16.0% , cider 10.0% , finegrained salt 0.0% , white pepper 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.