Foie gras de canard entier du sud-ouest au sel de Guérande et poivre noir Sarawak

Le Terroir Gourmand · 200 g

3461952202213

Ingredients

duck foie gras 98.3% , Salt from Guérande 1.4% , poivre noir sarawak 0.3%

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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