Ingredients
boston butt 55.8% , brine 22.1% , E250 11.0% , Salt from Guérande 0.5% , lactose 0.5% , sugar 0.4% , pepper 0.4% , onion 0.4% , clove 8.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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