Ingredients
whole wheat flour 63.0% , water 20.8% , salt 8.1% , wheat gluten 4.0% , yeast 2.0% , levain de seigle dévitalisé 1.0% , malted wheat flour 0.5% , deactivated yeast 0.3% , Flour treatment agent 0.3%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.