Ingredients
wheat flour 52.7% , water 26.9% , wheat bran 7.5% , wheat gluten 3.8% , yeast 3.8% , salt 0.6% , matodextrine 0.6% , honey 0.6% , rye 0.6% , sugar 0.6% , deactivated yeast 0.6% , malted wheat flour 0.6% , agent de traite ment de la farine 0.6% , topping 0.6%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.