Ingredients
pork meat 87.8% , camembert 5.0% , salt 1.9% , lactose 1.9% , white pepper 1.7% , sugar 0.3% , dextrose 0.3% , garlic 0.3% , mace 0.3% , Preservative 0.3% , ferment 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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