Ingredients
flour 55.7% , onion 17.1% , water 8.6% , cod 20.0% , egg 3.6% , CIVES 2.7% , yeast 2.0% , garlic 1.6% , parsley 1.3% , OLEORESINE DE PIMENT FORT DE CAYENNE 1.1% , frying 0.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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