Ingredients
glucose syrup 29.5% , chocolate coating 30.0% , sugar 17.9% , water 17.9% , dextrose 1.7% , icing sugar 1.2% , E428 1.2% , natural vanilla flavouring 0.8% , hydrolysed milk protein 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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