Ingredients
wheat flour 54.5% , sugar 10.8% , butterfat 9.0% , whole fresh eggs 5.9% , water 4.5% , fresh cream 4.5% , sel levure 2.0% , natural flavouring 2.0% , wheat gluten 2.0% , flavouring 2.0% , milk proteins 2.0% , deactivated yeast 2.0% , E472e 0.0% , E160ai 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.