Fougasse lardons emmental

farine de blé type 65 54.5% , gluten 22.7% , malted wheat flour 11.4% , amylases fongiques 5.7% , Flour treatment agent 2.8% , E300 1.4% , water 0.7% , salt 0.4% , yeast 0.2% , lardon 0.1% , grated emmental cheese 0.1%

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